Valentine’s Day at Mico
February 14 | 5:00 pm - 10:00 pm

Celebrate your loved one with an inspired romantic evening at Mico. Join us for an Argentinian-inspired three-course dining experience thoughtfully curated by our Chef and culinary team. Designed for sharing, savoring, and lingering, this special menu blends bold flavors, refined techniques, and indulgent desserts for a memorable Valentine’s celebration.
$125 per person, exclusive of tax and gratuity.
Menu:
First Course (for the table)
Charcuterie and Cheese with Traditional Accompaniments
Cold Water Oysters with Malbec Mignonette, Salsa Verde
Lobster Spoons
Second Course
Pampas Spiced Jumbo Shrimp with butter-poached lobster, leeks, crispy beef short rib arancini
Pan Seared Halibut with fingerling potatoes, piquillo pepper sauce, olives, capers, radish, herb and fennel salad
Crispy Yukon Gold Potato Pavé with à la grecque mushrooms, frisée, radish, truffle vinaigrette
Argentinean Steak Frites with oak-grilled filets of beef tenderloin, crispy yucca fries, chimichurri au poivre
Dessert
Chocolate Mousse with orange compote, orange sauce, meringue
Red Velvet Cheesecake with vanilla bean cheesecake, red velvet cake, white chocolate sauce, macarons
