Share the tradition with Mico and join us for a Thanksgiving meal on November 28th from 12:00 PM – 8:00 PM. Savor a three-course prix-fixe menu as you celebrate with loved ones in an inspiring setting.

$99 per adult. $35 per child.

Thanksgiving Menu:

For the table:

Caramelized Onion and Brie Tartlet

cranberry thyme puree

Second Course: Choice of —

Creamy Lobster Bisque

butter poached lobster, chimichurri oil

Mico Caesar Salad

reggianito cheese, white anchovy, lemon

Winter Root Vegetable Arancini

muhammara sauce, baby lettuces

Entrees: Choice of —

Salsa Verde Roasted Salmon

Carolina gold rice, baby spinach, sweety drop peppers, moqueca broth

Herb Brinded N.C. Breast of Turkey

sage stuffing, green beans, mashed potatoes, honey poached cranberries, roasted turkey gravy

Spanish Vegan Paella

English peas, roasted mushrooms, olives, capers

Pan Seared Lamb Loin

braised lamb shoulder croquette, celery root, pomegranate

Dessert: Choice of —

Pumpkin Cheesecake

gingersnap crust, pumpkin cheesecake, spiced pepitas, cinnamon rum ice cream

Chocolate and Caramel

chocolate mousse, caramel popcorn, GF hazelnut cake, coffee ice cream

Kids: brownie, chocolate sauce, vanilla ice cream