Celebrate Mother’s Day at Mico with a vibrant, spring-inspired brunch designed for gathering. Enjoy a two-course prix-fixe brunch menu and dessert buffet by our award-winning pastry team, featuring seasonal flavors and thoughtfully crafted dishes for a memorable afternoon.

$59 per person, exclusive of tax and gratuity. Regular brunch menu will not be available.

Menu:
For the Table
Deviled Eggs, Pimento Cheese Toasts, Hot Cross Buns, Shaved Ham Biscuits

Entrees
Braised Beef Short Rib Paella
spring vegetables, sunny side up egg

Caramelized Onion and Roasted Mushroom Quiche
asparagus salad, aji verde sauce

French Toast
plantains, toasted coconut, guava, maple syrup

Chicken Milanese Eggs Benedict
English muffin, avocado, pampas hollandaise

Dessert
Enjoy our dessert table filled with handcrafted desserts curated by our award-winning Pastry Chef