Share the tradition with the Boheme and join us for a Thanksgiving dinner on November 28th from 5:30 PM – 10:00 PM. Savor a three-course prix-fixe menu as you celebrate with loved ones in an inspiring setting.

$70 per person.

Thanksgiving Menu:

Starter:
ROASTED BUTTERNUT SQUASH SOUP
Sweet Cinnamon Pine Nuts · Crème Fraiche
OR
FARMER GREEN SALAD
Entrée:
HERB & GARLIC ROASTED TURKEY
Haricot Verts · Truffle & Rye Stuffing · Parsnip Puree · Black Berry
Chutney
OR
BUTTER BASTED CREESTONE RIB EYE
Green Bean Almondine · Sweet Potato & Kale Hash · Roasted Plum
Tomato · Godart Sauce
Dessert:
HAZELNUT TART
Poached Pears · Vanilla Gelato
OR
CHOCOLATE MOUSSE
Chambord Sauce · Chocolate Toile