Enjoy a four course dinner prepared by our Executive Chef Marcus Williams. Each course will be accompanied by one of the Old Forester History Series Bourbons as a taste, and also as a specialty cocktail. A representative from the Distillery will also be on hand to describe each spirit and it’s special place in the history of Old Forester.

Reservations are required, and only a limited number of seats will be available for this unique dinner and tasting experience. Event price is $149 per person.