Taste coastal Mediterranean dishes with a Bohemian twist. We’re serving inspired plates, perfect for sharing in Costa Brava and tempting light bites in Café Cordova. Each surround you in an elegant atmosphere and take you away from the usual in delightful ways.
Begin with a glass or bottle of our own Kessler blend. Taste a little something new. Enjoy the artful ambiance and storied setting. And we strongly recommend you don’t skip our signature dessert.
Join us for breakfast, lunch, dinner and Sunday Brunch.
European tradition takes on a modern American twist in this artful pairing. We combine Nueske's smokey, peppery bacon with German blue brie and complement it with oak notes of our barrel-aged Manhattan—Basil Hayden Bourbon, Carpano Antica Vermouth, Solerno Italian Blood Orange Liqueur and chocolate bitters, aged for 30 days in a white oak barrel.
As featured on The List
A collection of Bohemian stories about Food, Wine, Art, Music and Travel.
Travel even further from ordinary and savor one of our New World Martinis and enjoy live music. Or order a glass of wine and unwind after a day of exploring St. Augustine. We’ve perfected the art of relaxation.
Nestled in a city filled with historic secrets and ancient traditions is OpenTable’s Diners' Choice Award winning Costa Brava. Leave the usual behind for inspired Coastal Mediterranean small plates that will have you participating in a tradition of your own.
St. Augustine is a destination for celebrating special moments. So we provide inspiring private rooms for you to host a dinner, a birthday lunch or a get together with friends. Switch up your scenery and you’ll set the mood for extraordinary.