A beacon for the unexpected and the avant-garde, visit Élevé for Happy Hour every Monday – Friday from 2:00 PM – 5:00 PM. Join us on the rooftop for exclusively priced specialty cocktails, oysters, appetizers, and wine.

Happy Hour Menu:

Food Specials

Raw Oysters on the Half Shell

Daily Selection | $2 each

Fried Calamari – $9

Calabrian Pepper Aioli

Confit Chicken Wings – $9

Choice of Mango-Habanero or Gochujang BBQ

Served with Blue Cheese

Fish Tacos – $11

Pineapple, Cabbage, Cotija, Cilantro-Lime Aioli

Drink Specials

Specialty Cocktails – $9

Bottled Beers – $5

Kessler Chardonnay or Cabernet

Glass – $8 | Bottle – $34

Per South Carolina state law, discounted alcohol pricing is available beginning at 4PM.